How coffee lowers the risk of Alzheimer Disease

With so many different diseases and illnesses plaguing the U.S. and other countries abroad, you may find it difficult to understand why the increase. Specifically, when it comes to the increase in the incidents of Alzheimer’s and how the risks can be lowered by being proactive. Fortunately, there is quite a bit of data online today that can help you and others with being protective. Some of which you will only learn by paying close attention to what the medical and health communities are saying. For instance, it is important for everyone to become familiar with what they are currently saying about coffee consumption and how it can lower the risks of those who may be adversely affected by the medical condition called Alzheimer’s.

Having said this, here is some information that you need to know about coffee and what the studies are saying on decreasing the inherent risks.

Coffee Positively Affects Key Protein in Alzheimer’s Disease

Just like an individual’s body can react positively to beta-amyloid protein, it is important for people to know that tau protein is very similar linked to the Alzheimer’s disease. This is because the build-up of this protein can be seen in the brain scans of people that suffer from the Alzheimer’s disease. Unfortunately, because this is the case, the tangles of tau are seen as problems that will kill brain cells, while also leading to an individual’s cognitive decline.

Fortunately, based on the results from several studies about Alzheimer’s and drinking coffee, it shows that an individual can experience better mood and emotional support when the tau protein is in the caffeine that people drink. This is because caffeine is presently known as an adenosine receptor antagonist. Due to this factor, studies are also showing that this is a positive discovery that can lead to how the next generation of Alzheimer’s drugs going to be made.

Coffee Can Delay the Onset of Alzheimer’s

According to recent Studies, coffee has been given a new reputation, especially for those who are older adults and they enjoy drinking their cups of coffee on a regular basis. Based on this information, the caffeine that is in the coffee is presently being seen as a method of delaying the onset of the Alzheimer’s disease. The effects of coffee are said to be good for both individuals who have a mild case of dementia and those that may be suffering from the onset. For adults over the age of 65, the caffeine that is entered into the bloodstream can have a positive effect. So, for those seniors who want to make sure that they can avoid this disease altogether, it is very important that the consider how these facts and factors are leading into keeping cognitive decline at bay for as long as they can.

Coffee Helps to Boost the Brain’s Functions and Its Capabilities of Increasing Memory

At the University of California, studies were done on the effects of coffee and the disease Alzheimer. These studies were positive for those who are looking for a medical solution for those who are suffering from this disease. What the researchers found has had a huge impact on the medical field, specifically as it relates to improving the elderly’s memory and boosting the brain’s functioning. The amount of caffeine help to determine how well their memory performed so this is a factor in using coffee to boost an individuals ability to recall facts. You should also know that there were some side effects reported too since some participants were showing signs of being nervous and jittery from the caffeine that they consumed.


If you want to know more about coffee and how it affects Alzheimer’s, it is important that you pay close attention to some of the latest research studies. According to the most recent information published on this topic, coffee can be very beneficial in reducing the effects and the incidents of Alzheimer’s. This is because the caffeine in the coffee is being reported as boosting the brain’s functioning, increasing memory, and delaying the onset of Alzheimer’s, It is also being reported as being a possible solution for creating the next generation of prescription for those that have these problems.